We’re practicing our asanas in the kitchen today! These yummy chocolate chip asanas are sure to make you smile.

Step 1: Follow the instructions for the Nestle Chocolate Chip Cookie Recipe. Instead of making cookie balls place the dough in on a cookie sheet.

Step 2: Spread the cookie dough onto a cookie sheet in a rectangle. Leave an inch or two around the edges for expansion.

Step 3: Bake according to instructions. Let cookie dough to completely cool.

Step 4: Spray the inside of each cookie cutter with oil to avoid the dough to stick to the cutter. Arrange your Yummi Yogi cookie cutters onto the dough and press down firmly. I like to then place the cookie sheet into the freezer for 1o min to ensure the dough is cool. If the dough is warm, the cookies will break apart.

Step 5: Start my removing any dough from around the outside of the cutters. Then remove the cookie cutters from the dough and enjoy!